Sue Lawrence's Book of Baking: Glorious Breads, Biscuits, Cakes and Tarts

★★★★★ 4.1 81 reviews

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Management number 233484361 Release Date 2026/06/27 List Price US$19.79 Model Number 233484361
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We all dream of a home in which baking is a part of everyday life, filled with the aromas of homemade pies, cookies, cakes, and breads. It’s food for indulging friends and family—and yourself. Now, Sue Lawrence brings her passion for the subject and her considerable knowledge to bear in a collection of recipes that will get even the least domestic of us into the kitchen. From Chocolate Meringue Cake to Tomato and Tapenade Tart, Sue Lawrence’s Book of Baking is a cornucopia of traditional, modern, and international delights. Sue Lawrence, winner of Britain’s Masterchef Award and the Glenfiddich Food and Drink Award, has written for many publications, including the Sunday Times Style magazine and Scotland on Sunday. Among her books is the award–winning Scots Cooking. Read more

ISBN10 0755312112
ISBN13 978-0755312115
Edition First Edition
Language English
Publisher Headline Book Publishing
Dimensions 7.4 x 0.9 x 9.8 inches
Item Weight 1.85 pounds
Print length 192 pages
Publication date August 1, 2004

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